Foods The Oldest People In The World Swear By

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Dec 192015
 

Foods The Oldest People In The World Swear By

Live long and prosper… thanks to bacon!

This morning, we read that the oldest woman in the world, Susannah Mushatt Jones, age 116, eats four strips of bacon every morning. This, coupled with a June report that supercentenarian Agnes Fenton, age 110, credits her age to three bottles of Miller Light everyday made us realize thatwe might consider changing some things up. Maybe we should be eating less kale and quinoa and more whiskey and ice cream.

Here is what to eat and drink for longevity, according to the oldest people in the world:

Four strips of bacon every morning, and Doublemint gum throughout the day — Suannah Mushatt Jones, Age 116

Three bottles of Miller High Life and a shot of Johnnie Walker whiskey everyday — Agnes Fenton, Age 110

One tablespoon of whiskey in morning coffee — Richard Overton, Age 108

Crispy bacon, fried chicken, and ice cream — Gertrude Baines, Age 115

Three raw eggs every morning — Emma Morano, Age 115 (who added that staying single is good for one’s health)

Chewing on chocolate — Leandra Becerra Lumbreras, Age 127—the oldest person to ever live (she also swears by never marrying)

Source…

 

Donut Ice Cream Sandwiches

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Sep 172015
 

Donut Ice Cream Sandwiches

The next-level ice cream sandwich!

Ingredients

  • Donuts
  • Ice Cream

By Gags

If you don’t already spend your summer trying to indulge in as many ice cream sandwiches as possible, it’s time to start. They’re so much more satisfying than a cone or, worse, a bowl (lame!)—especially when sandwiched in a donut.

This is a next-level ice cream sandwich: The pillowy, fried donut halves are the perfect complement to a creamy scoop. Any flavor of donut and ice cream works, as does any sweet condiment or sauce you prefer; we played with strawberry preserves (above), dulce de leche (caramel works, too), and Nutella to come up with these stellar combos.

caramel swirl donut icream sandwich

Dulce de leche and coconut were meant to be together.

hazelnut mocha donut icream sandwich

Hazelnut-mocha happiness. The coffee ice cream cuts some of the sweetness.

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How To Of The Day: Giant Ice Cream Sandwich

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Jul 232015
 

Supersize your ice cream sandwich!

Enjoy!

Giant Ice Cream SandwichGiant Ice Cream Sandwich
POPSUGAR

INGREDIENTS

1 package Devil’s Food Cake Mix
4 eggs
1 cup water
1/2 cup vegetable oil
3 rectangular ice cream boxes

DIRECTIONS

  1. Preheat oven to 350ºF and line two baking sheets with parchment paper.
  2. Make Devil’s food cake batter according to the directions on the box but add 1 extra egg. Pour half of the batter onto one baking sheet and spread it out until it covers the baking sheet. Repeat with the rest of the batter.
  3. Bake for 20 minutes or until cake is cooked through. Transfer to a wire rack to cool.
  4. Use a ruler and toothpicks to cut each cake into 7-by-13 inch rectangles. Round the edges using a paring knife. On one cake use a straw to punch holes 5 across and 15 down on the cake.
  5. Lay out plastic wrap large enough to wrap the entire cake. Place the bottom of the cake down on the plastic wrap. Use food-safe scissors to cut open the rectangular ice cream cartons and lay the ice cream down on the bottom of the cake. Cover with more plastic wrap and smooth down the sides until you form a block. Remove the plastic wrap and top with the second cake. Wrap the entire cake in plastic wrap and freeze for at least 2 hours before serving.

Cook Time: 8 hours
Serves: 8 to 10 people

 

How To Of The Day: Perfect Ice Cream Sandwiches

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Jul 152015
 

One simple trick for PERFECT ice cream sandwiches.

Enjoy!

F&W Test Kitchen whiz Justin Chapple demos a genius trick for making easy ice cream sandwiches.

Fabulous Ice Cream Sandwiches

How to Make Perfect Ice Cream Sandwiches FOOD & WINE