Italian Sausage Burgers
Serves 8
Indulge your taste buds with this easy Italian sausage burger recipe. The Fontina cheese and roasted red peppers add the savory finishing touches.
Ingredients
- Sweet Italian sausage
- Fontina Cheese
- Roasted red pepper
- Arugula
- Sesame seed buns
Instructions
- Prepare the grill for direct cooking over medium heat.
- Remove the casing from the sausage.
- Shape the meat into burger-shaped patties and grill over direct medium heat, with the lid closed as much as possible, until the juices run clear, about 10 minutes, turning once.
- Add cheese during the last minute of grilling.
- Grill sliced buns for about 1 minute.
- Let rest for 5 minutes after grilling and then place on buns add Roasted Red Peppers and Arugula.
By Gags
