Tag: Nutella
Coke + Nutella + Mentos + Durex = Italian World Record
The world’s most excited Italian man, Magic Mille, has taken the old Coke and Mentos trick to a whole new level by adding Nutella and a Durex condom.
No translation needed.
Enjoy!
How To Of The Day: How To Make A Nutella Martini
No really… Enjoy!
Let’s face it – this parenting gig doesn’t necessarily come with a manual or an “easy” button. Some days are particularly tougher than others, and when all the kids are tucked into bed and the house is (finally) quiet, a night cap may be called for (and deserved). If you’re going to pour yourself something to relax you, why not make it a delicious drink, like this Nutella Martini?
After spending years as a bartender in, what feels like, a former life, I used my experience and alcohol know how to concoct this delicious Nutella drink to resemble liquid Nutella in alcoholic form. I think you’re going to LOVE it!
Nutella Martini
Lisa shares her recipe for a tasty Nutella Martini
Author: Lisa Douglas
Recipe type: alcohol
Serves: 1Ingredients
- 1.5 shot of Frangelico Liqueur
- 1 shot of Godiva Chocolate Liqueur
- 1 tbsp Nutella Hazelnut Spread
- Approximately 4-5 shots of Chocolate Milk
- Ice
- Shaker
Instructions
- Put the Nutella into a bowl and microwave for 15 seconds to warm.
- Drizzle Nutella inside your martini glass.
- Place ice inside your shaker and add all ingredients; shake until well chilled.
- Pour gently into the martini glass, and fill to the top.
- Serve chilled.
DIY Nutella
Are you feeling ambitious?
If you love the chocolate and hazelnut taste of Nutella and have hazelnuts available you can make your own version of the beloved European spread using cocoa powder, powdered sugar, vanilla extract, salt, and coconut oil.
Culinary weblog Reclaiming Provincial has tried several Nutella clone recipes over the years and finally settled on this recipe as the closest to the European version. The source link also notes differences between various versions of Nutella.
What you’re basically doing is toasting and peeling hazelnuts (also known as filberts), adding them to a food processor and blend until reaching a smooth butter then add the other ingredients and blend until the mixture is smooth and creamy. This homemade chocolate hazelnut spread will store for up to two weeks in your refrigerator. See the source link below for the full recipe with measurements.
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