A cheat sheet on meat smoking times and temperatures.
Enjoy!
Tag: BBQ
How To Of The Day: Cooler Corn
This genius trick for making corn on the cob frees up your stove so you can cook beans, greens, or anything else. Just fill your cooler with shucked corn and cover it with boiling water. In about 30 minutes, you’ll have a cooler full of mouth-watering corn on the cob.
Catching Mud Crabs
Aussie teens catch mud crabs by hand and have a seafood BBQ.
Enjoy!
https://youtu.be/44aNi4UgYAo
Even though it’s nearly March, it’s still pretty cold and nasty outside. Not so in Australia where it is averaging in the mid 70’s right now. And the Tarra Darra Brothers are enjoying every minute of the nice weather.
In this extended clip, the boys go hunting for mud crabs and have a seafood BBQ that makes Red Lobster look like, well, Red Lobster. Jealous? Yes.
Korean Girls Try American BBQ
Korean girls try pulled pork, brisket and American style pork ribs for the first time and have some amusing reactions.
Enjoy!
America has some of the best foods in the world. Burgers, fries, pizza, hot dogs, BBW, we’ve got it all. BBQ, like so many other foods on this list, was reborn from recipes immigrants brought with them from the old world and remastered into the delicious, smokey yumminess that it has become to today. Sadly, American style BBQ is not that common in South Korea. So Digitalsoju decided to show some Korean girls what they have been missing.
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